Laban Making

Roll up Your Sleeves and Learn the Tricks of Authentic Yogurt Making

Roll up your sleeves and learn the secrets of authentic yogurt making. Join a local farmer in her garden to prepare Kishk Laban, a sun‑dried blend of wheat and goat’s yogurt shaped into flavorful pies. Bake them in a traditional oven, then savor your creations with Ajlouni dishes and hot tea.

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